Maravilhoso Flan de Leite Condensado

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[{"selector":"#anim-9873a901-ebdc-41ba-a88e-d0ada13f2c8a","keyframes":{"transform":["translate3d(97.07317%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4fc84cea-a5c5-4f02-b0c1-c951626da97b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d062e32d-6f1f-4197-bc80-fb8c7974dbfb","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-94b2e839-2563-46c2-a6ad-98cdcf630e29","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-22781fd2-c792-4735-bcff-99fbc7e6f723","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-11faa332-041a-4108-a232-7e8c41a4ca0f","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-58bc2498-0490-4072-a2dd-fed533f2fa58","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Lista de Ingredientes – 2 envelopes de gelatina em pó sem sabor – 400ml de leite – 1 lata de leite condensado – 2 colheres de sopa de açúcar – 1 pitada de sal – creme de leite sem o soro – 1 lata – 1 lata de pêssegos em calda VEJA MAIS

[{"selector":"#anim-3c08f114-9c39-4338-a26d-8142e97f085d","keyframes":{"transform":["translate3d(99.26830%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-46381f73-1b17-47ee-addd-52f7b1276ffc","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ea2a1623-a295-495a-9db4-a3e02e3eeb85","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-6adc009c-138b-47fb-9b69-0e37fe43f132","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-c0c6b388-13c9-4df4-bf03-9e3511a68f02","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-02bf5a38-eaf3-41fe-8de4-bc329cffd15b","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-52b631e7-6dc6-4d3b-a31c-8255eb30c0d2","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Modo de Preparo Em primeiro lugar, para começar o modo de preparo, junte à gelatina 150ml de água quente, misture até dissolver. Em seguida, coloque no liquidificador, junte o leite, o leite condensado, o açúcar, o sal, o creme de leite e bata até homogeneizar tudo. VEJA MAIS

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